Why organic seeds? Are the unorganic seeds affected by pesticides?
Planning a big garden...composte...microbrewery...
Monsanto's Roundup Pesticide Killing Wheat
Monsanto also produces the most commonly used broadleaf pesticide in the world, glyphosate--or Roundup. In addition to its inherent toxicity as a chemical pesticide, Roundup has now been found to aid the spread of fusarium head blight in wheat. This disease creates a toxin in the infected wheat, making the crop unsuitable for human or animal consumption. Canada's wheat industry is currently being ravaged by this disease. At the same time, the widespread use of Roundup has resulted in the formation of "super weeds" --- unwanted plants that have developed an immunity to these pesticides. Read study linking Monsanto's Roundup to Cancer.
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Genetically Modified Corn Study Reveals
Health Damage and Cover-up
By Jeffrey M. Smith, author of Seeds of Deception
When a German court ordered Monsanto to make public a controversial 90-day
rat study on June 20, 2005, the data upheld claims by prominent scientists
who said that animals fed the genetically modified (GM) corn developed
extensive health effects in the blood, kidneys and liver and that humans
eating the corn might be at risk. The 1,139 page research paper on
Monsanto¹s ³Mon 863² variety also revealed that European regulators accepted
the companyÂąs assurances that their corn is safe, in spite of the
unscientific and contradictory rationale that was used to dismiss
significant problems. In addition, the study is so full of flaws and
omissions, critics say it wouldnÂąt qualify for publication in most journals
and yet it is the primary document used to evaluate the health impacts.
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Monsanto is in the process of acquiring and patenting their newest technology, known as "Terminator Technology." This technology is currently the greatest threat to humanity. If it is used by Monsanto on a large-scale basis, it will inevitably lead to famine and starvation on a worldwide basis.
Billions of people on the planet are supported by farmers who save seeds from the crops and replant these seeds the following year. Seeds are planted. The crop is harvested. And the seeds from the harvest are replanted the following year. Most farmers cannot afford to buy new seeds every year, so collecting and replanting seeds is a crucial part of the agricultural cycle. This is the way food has been grown successfully for thousands of years.
With Monsanto's terminator technology, they will sell seeds to farmers to plant crops. But these seeds have been genetically-engineered so that when the crops are harvested, all new seeds from these crops are sterile (e.g., dead, unusable). This forces farmers to pay Monsanto every year for new seeds if they want to grow their crops.
In less rich countries, hundreds of millions of people rely heavily on small farms which produce foods for the region. If these farms begin to use Monsanto's terminator technology, and cannot afford to buy new genetically engineered seeds from Monsanto the following year, many of the people in the region may starve. Under normal circumstances, food could be brought in from other regions. However, many of those other regions will likely have the same problems with famine due to Monsanto's terminator technology.
"It's terribly dangerous," says Hope Shand, "half the world's farmers are poor and can't afford to buy seed every growing season, yet poor farmers grow 15 to 20% of the world's food and they directly feed at least 1.4 billion people - 100 million in Latin America, 300 million in Africa, and 1 billion in Asia. These farmers depend upon saved seed and their own breeding skills in adapting other varieties for use on their (often marginal) lands."
What is even more frightening is that traits from genetically-engineered crops can get passed on to other crops. Once the terminator seeds are released into a region, the trait of seed sterility could be passed to other non-genetically-engineered crops making most or all of the seeds in the region sterile.
Camila Montecinos, an agronomist with the Chilean organization, CET, has another concern, "We've talked to a number of crop geneticists who have studied the patent," she says. "They're telling us that it's likely that pollen from crops carrying the Terminator trait will infect the fields of farmers who either reject or can't afford the technology. Their crop won't be affected that season but when farmers reach into their bins to sow seed the following season they could discover - too late - that some of their seed is sterile. This could lead to very high yield losses. If the technology is transmitted through recessive genes, we could see several years of irregular harvests and a general - even dramatic - decline in food security for the poorest farm communities."
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The United States Government has been financing research on a genetic engineering technology which, when commercialized, will give its owners the power to control the food seed of entire nations or regions. The Government has been working quietly on this technology since 1983. Now, the little-known company that has been working in this genetic research with the Government’s US Department of Agriculture-- Delta & Pine Land-- is about to become part of the world’s largest supplier of patented genetically-modified seeds (GMO), Monsanto Corporation of St. Louis, Missouri.